The mission of the International Association for Food and Waterborne Parasitology (IAFWP) is to promote and facilitate research and collaboration among those who are interested in food and waterborne parasitology for the generation and exchange information in order to advance public health parasitology, and to foster the application of such knowledge into approaches, methods, guidelines, recommendations and other outputs for use by standard-setting bodies, regulatory authorities, food producers, consumers and other stakeholders in reducing the global burden of parasites transmitted by food or water.
International Association for Food and Waterborne Parasitology
